Organic to the Root - Organic Rye Flakes have a deeper flavour compared to that of oats and wheats and are excellent for porridge, baking and homemade Muesli. Rye grains should be cooked in 1:3 parts water for 45-60 minutes.

Vegan, Vegetarian, Dairy Free, Egg Free, Lactose Free, Organically Grown

Packed in biodegradeable/compostable packaging including the sellotape, film and label. Bags are made from cellulose (made from wood pulp).